Authors
Carol W. Costenbader
The late food writer Carol W. Costenbader cooked and preserved homegrown fruits, herbs, and vegetables for more than 35 years. She authored The Big Book of Preserving the Harvest.
Books by this Author
Jams, Jellies & More
Storey's Country Wisdom Bulletins feature 32 pages of practical, hands-on instructions designed to help you master dozens of country living skills quickly and easily. More
$3.95
ISBN: 9781580178808
The Big Book of Preserving the Harvest
Learn how to preserve a summer day — in batches — from this classic primer on drying, freezing, canning, and pickling techniques. Even the... More
$18.95
ISBN: 9781580174589















